QUINTESSENTIALLY MOROCCO

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Tour Morocco & Discover The Haute Cuisine of Fes

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Fes is the capital of Moroccan cuisine. Offering rich and distinct flavors of traditional dishes of tagines, couscous and harira. Tourists who are looking discovering the culture of Fes should make sure to set up cooking lesson or a culinary tour with a local restaurant. Morrocan cuisine is prepared with a variety of herbs and spices grown in the region.

There are some dishes that are distinct to Fes. Traditionally combining a sweet flavor with a rich bitter bite. Dishes like mint and melon salad, choukchouka salad, zaalouk salad, feta, tagine, lemons, vegetable tagine, or a chilled radish, orange and fennel salad are often prepared into large courses. And of course, topped of with some Moroccan mint tea.

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Mint and Melon Salad

Choukchouka Salad

Zaalouk Salad

Feta

Tagine

Lemons

Vegetable Tagine

Chilled Radish, Orange and Fennel Salad

Moroccan Mint Tea

Blogs Filed Under:
Morocco’s Haute Cuisine in Fes, Cooking Lessons in Fes, Morocco, Celebrate Moroccan Cooking in Fes, Morocco Travel, Tours to Morocco, Morocco Tourism

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Google on call Travel Exploration at (917)703-2078 and let’s book a tour to Morocco for you today

Alecia Cohen

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