morocco

Moroccan Recipes

March 21, 2009
Couscous or more affectionately known as seksu or sikuk, is the national dish of Morocco. The origins of the dish’s name is still a mystery, but many attribute it to the hissing sound as its steam moves through the holes of th...
April 21, 2009
As both a starting point and a destination for merchants along ancient trade routes Morocco developed a cuisine that has Arabic, African, French, Mediterranean, and Middle Eastern influences. This blending of cultures and ideas ma...
May 5, 2009
    Preserved lemons are a staple in Moroccan cuisine and are added to slow cooking tagines, stews, and soups for a wonderful tangy lemon flavor that can not be duplicated by fresh lemons.  In Morocco, these lemons can be bough...
May 5, 2009
May 16, 2010
If you are an olive olive lover, you will find Morocco to be a paradise! All the different colors and varieties of olives are cured with different methods. The lemony greens, the succulent reds, and the pungent blacks are all done...
May 23, 2010
Djemaa El Fna Square is in the heart of Marrakesh, Morocco is like no where else on earth, and an adventure not to be missed after dusk. Courageous travelers in Morocco will definitely want to eat in the Djemaa El Fna Square. To...
June 21, 2010
Tajines in Moroccan cuisine are slow-cooked stews braised at low temperatures, resulting in tender meat with aromatic vegetables and sauce. They are traditionally cooked in the tajine pot, whose cover has a knob-like formation at ...
April 16, 2011
Morocco is a country in North Africa where people consume allot of bread, Bread is always on the table an eaten with almost every meal. Bread is fitting with the traditional cuisine of Morocco that consists of tajines, stews and s...
June 15, 2011
Moroccan food is considered some of the best in the world. The easiest way to discover the true flavors of Moroccan cuisine are to take a Moroccan cooking class or explore various restaurants in Morocco's Imperial Cities such as M...
June 2, 2013
Morocco offers plenty of fulfilling options for vegetarian travelers . It has wonderful and abundant fresh vegetables and spices like cumin, saffron cinnamon and paprika and seasonal fruits which you will see piled high in local ...
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Moroccan Recipes (11)