Moroccan Street Food is a great way to discover Morocco’s local culture. While the best Moroccan food is said to be found in a Moroccan home, very reasonably priced street food is available in small stalls and roadside cafés all over Morocco. Eating Moroccan Street Food in the old medina of Fes, Marrakech and Essaouira allows for a great opportunity to meet Moroccans during breakfast, lunch and dinner or just for a snack. Moroccan Street Food is also the best way to discover local Moroccan fresh foods that are well cooked and full of flavor.
During the year, the small town of Tissa,on the edge of the Rif region, in the province of Taounate, is a quiet rural community, tucked away in the hills of the Moroccan…
Riad Star opens in September 2013 after two years of renovation by a team of Marrakech’s finest craftsmen. It was part of the palace once owned by the Pasha of Marrakech, Thami El Glaoui who in the 1940s invited Josephine Baker to live there. She was inspirational vaudeville star, singer and dancer of the jazz era. She was also a French resistance heroine and civil rights pioneer to come and live in it and Riad Star’s seven rooms have been decorated in Art Deco style with memorabilia sourced from the Parisian music halls of the twenties and thirties. Riad Star is a unique addition to Moroccan Riad and Boutique Hotel offerings.
Morocco has a diverse and vibrant culture close to Europe just 13 km from the coast of Spain yet with growing ties with the Middle East where the oil rich Gulf countries are investing substantially in Morocco’s tourism industry.
In the new Moroccan constitution adopted in 2011 in the context of the Arab Spring , His Majesty King Mohammed VI reaffirmed the “Hebrew distinctive characteristic” of Morocco as ” one of the age-old pieces ” of “its national identity”” and he called for “the restoration of all the Jewish temples ” in the Kingdom. In a message at the restoration ceremony of the 17th century Slat al Fassayine Synagogue in Fes, King Mohammed VI reiterated his commitment to religious freedom and spiritual diversity, and emphasized the importance of the three-thousand-year-old Jewish legacy in Morocco.
In Morocco in July and August when temperatures are on the high side, you can avoid the sweltering heat of the cities by heading to coastal resorts or the Atlas Mountain retreats where cooler breezes allow you to escape inland heat. Agadir’s long clean crescent beach on the Atlantic coast, offer opportunities for surfing, snorkeling, wind surfing and jet skiing. Most of the larger hotels and surf clubs on the beach rent out water sports equipment and surf boards and cool sea breezes keep the temperature down.
By visiting local souks outside Marrakech you can experience local Berber country life and absorb the character of the marketplaces where they meet each week. This is an important social occasion where local producers sell their wares including, fruit, vegetables and livestock. Merchants from Marrakech sell essentials such as: tea, coffee, sugar, packaged foods, cooking items, clothing and electronics. You can also come across carpets, jewelry and pottery generally cheaper than in Marrakech. There are many things available to buy from in Moroccan souks: henna, spices, rugs, Berber slippers and sandals, pottery, Berber djellabahs for men, dresses for women and handmade wooden kitchen utensils.
Lamps in ornate brass covered with intricate designs thrown into relief as shadows on the wall, huge lamps hanging from the ceiling, framed wooden Arabic calligraphy and the finest metalwork hangs on the walls of Yahya Rouach’s show room in Marrakech’s modern quarter, Guéliz. It feels as if you have entered the splendors of the golden age of Islamic art with the clear precise lines of modern design. It has the western elegance and economy of style as well as the richness and exuberance of the East. There are silver nickel boxes and superb wooden creations using Arabic geometric and floral Moroccan designs and calligraphy. Elegant proportions, subtle imaginative and effective use of light, sobriety and richness of design, nobility of materials and a jeweler’s meticulous precision characterize the work of Yahya Rouach.
Azemmour is a charming former Portugese fortified town on the great Oum Er-Rabia river 75 km from Casblanca and close to the fortified city of El Jadida which the Portugese moved to after abandoning Azemmour in 1541. The Duke of Braganza took the town in 1513 with a force of some 500 ships and 15,000 troops. It was used as a destination for shipping goods along the river. Azemmour is unspoiled and a very restful destination of character in Morocco.
In the nineteenth century Morocco began to receive European and American visitors who were also visiting neighboring Algeria,Tunisia and Libya. Early photographers like the Scotsman George Washington Wilson and others began to take photographs of the countryside, towns and people including posed photographs of Berber women adorned in their fine Moroccan jewelry. These photos became the first travel postcards and help to encourage early tourism and an appreciation of North African jewelry.